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Menu de Réservation
Entrées
Soupe de Tomate
Savory tomato soup made with fresh herbs and a hint of basil.
€8.00

Salade de Chèvre Chaud
Warm goat cheese salad served with mixed greens and walnuts.
€12.00

Tartine de Tapenade
Crispy bread topped with olive tapenade and sun-dried tomatoes.
€10.00

Plats
Coq au Vin
Traditional French chicken stew cooked in red wine with mushrooms.
€22.00

Ratatouille Provençale
Classic vegetable dish featuring zucchini, eggplant, and bell peppers.
€18.00

Boeuf Bourguignon
Tender beef braised in red wine with carrots and onions.
€25.00

Desserts
Tarte Tatin
Upside-down caramelized apple tart served warm with cream.
€9.00

Crème Brûlée
Silky vanilla custard topped with a crispy caramelized sugar layer.
€7.00

Mousse au Chocolat
Rich and airy chocolate mousse made with dark chocolate.
€8.00
